Monday, February 23, 2015

Dinner


Does it sometimes seem like all people do on Cruise Ships is eat?
Well you certainly get to eat regularly . No need to skip breakfast because you don't have time to cook it or forgot to go shopping. Someone else is doing the shopping and the cooking and the dishwashing. All you have to do is find where the food is being served! Follow your nose!

Another dinner in the Club Restaurant, served by friendly waiters.

Mushroom tart for me to begin....



Carol's pesto with linguini


Shrimp cocktail for me




Not sure what this was....?



 Beef tri-tip with BBQ sauce for me


For Carol- a delicious mild white fish called Orange Roughy


Dessert- wonderful Black Forest cake-reminds us of Germany!


After another wonderful, satisfying dinner it was time for a show. A singer came on board the ship in Valetta. From the U.K, her name was Michelle Best. She was loud and had a decent voice and did some jokes/comedy banter between songs. She was working hard to please  but I wasn't in the mood for so much energy and left early to walk on the Promenade deck and enjoy the sea air.


Before the show , some of the cruise staff blew up balloons and threw them out for the audience to play with while waiting for Michelle. Good clean, child-like fun!

In the morning, when we woke, we would be off the coast of Sicily and would get our first look at Palermo.....

Thursday, February 19, 2015

Darkness falls

Afternoon Tea arrived, as requested at 4.30


What a luxury!

I followed that with Afternoon Beer up by the swimming pool


Perfect weather. A relaxing afternoon now that we were back on the ship and on the move again.
The only decisions facing us would be -what to eat for dinner, shall we go to the show?

We've had two wonderful port stops so far in Dubrovnik and Valetta. Tomorrow we would be in Palermo, which we knew little about. We didn't have any luck choosing an excursion so we thought that for once we would just get off the ship and explore the town on foot and have lunch at an outdoor cafe. That sounded like a good enough plan!

By 6 p.m. the sun decides to retire for the evening


and the lights come on



The deck loungers get stacked for the evening





Soon the decks will be even more empty as the 2nd sitting for dinner will be taking their seats at 8.15 p.m. There is also dinner being served in the buffet and many people like to just stay in casual clothes-jeans and tee shirts and serve themselves. Some take plates of food from the buffet to eat back in their cabins. At 7pm the hamburger grill by the pool (Trident Grill) closes. On the larger Princess ships the Trident stays open until 11p.m and features barbecue dishes after 6 pm, such as brisket and pulled pork.

All this talk of food is making me hungry-which is timely as our next event of the day is the 8.15 dinner!

Wednesday, February 18, 2015

Farewell Valetta!


We had left the harbor and were heading around the breakwater beyond


The Pilot boat was coming with us so she could pick up the harbor Pilot once his work was done.
MSC Lirica left just before us and is already sailing away in the distance.






Valetta recedes in the distance as we prepare for the arrival of Afternoon Tea. How civilized!


Here's the video of our leaving Valetta


Tuesday, February 17, 2015

Back on the Ocean Princess

We were back on board the ship and I prepared for the later sail away by charging my camcorder batteries as I was going to place it on the tripod and let it run as we left the harbor-this would free my hands up to take photos.

Directly behind us was a former Celebrity Cruise Lines ship- the Zenith. There is always a market for used ships. Some are in service for as long as 40 years.




At 4 p.m, right on schedule, we pushed away from the dock, using the bow and stern thrusters



Once clear of the pier we could use our main engines to move forward


We pass by Upper Barakka Gardens









We've left the mouth of the harbor which we last saw (in the dark) at 6 a.m.


To be continued....

Friday, February 13, 2015

Meanwhile back in Malta...

Sorry for the interruption there.

Where was I? We had just been to the Catacombs in Rabat and were now back on the coach to head back to the ship. On the way we learned we would have two short stops for shopping. I think one was a jewelry store and the other a ceramic store for those who have left space in their luggage for some pottery or colorful bowls. We don't fit that description nor could we ever be described as shoppers except on Amazon.com.

I took some stills (even though the bus was moving) as we drove along




The best stills of course are when the bus is parked and people are in the shops and there is a little bar nearby where one can cool down with a Maltese beer...


Then back into the bus to return to the ship. On the way back Anthony asked us if we would prefer to be let off at the Upper Barakka Gardens, a scenic spot high above the ship. All agreed that it was too early to go directly back and so we parked the bus (or at least the driver did) and joined the throng of people enjoying the view from up there.

We enter the gardens


The view over the harbor



And the ships wait down below




Luckily there is an elevator down to the ships. it is free if you go down.  4 Euros to come up.



It's a long way down



It was hot and it had been a long morning. Luckily there was a busy outdoor cafe at the top and we found an empty table and sat in the shade . I went to the counter to order and there were wonderful savory smells in the air. I wanted to try the local fast food- Pastizzi which are like the British Cornish Pasty- a flaky crust pastry filled with ricotta cheese and various other ingredients such as steak and chicken. I ordered a Pea Pastizzi-filled with mushed peas. A beer? sure! A Club Soda for Carol who had been joined at our table by Anthony our guide and we enjoyed talking to him immensely.

We had a very good morning in Mdina and Rabat and were enjoying our hour or so up high in the gardens. We would go back to the ship now though so we could prepare to sail away again.

Our original destination after Malta was Tunisia but because of some possible unrest there that port (La Goulette) was canceled and we were now bound for Palermo, Sicily. I regret missing Tunisia as we had planned to visit the ancient city of Carthage and a beautiful sea resort called Sidi Bou Said.

Next-back to the ship